Extra Virgin Olive Oil
Variety: Cellina di Nardò.
Medium Fruity, classic notes of banana, apple and wild berries.
On the palate, this oil is light and aromatic, with pleasant bitterness and spice.
Barocco has a wonderful delicate taste and it is perfect with meat and fish carpaccio, salad and steamed vegetables.
Slow Food Presidium 2015
Its name is a tribute to our centuries-old trees,
which recall the fantastic and winding forms of Baroque art of our territory.
250ml Tin - Bottle